Tomato Onion Raita 

Ingredients:

1 cup curd (yogurt)

1 big onion finely chopped

2 green chilies finely chopped

1 tbsp grated carrots (optional)

1 small tomato finely chopped and de-seeded

1 tbsp chopped coriander

Salt to taste

Procedure:

·         Beat the curd using whisk.

·         Add salt, onions, green chilies and mix well.

·         Add tomatoes, carrots and coriander just before serving.

·         Tastes good with Biryani/fried rice.